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menuFOR IMMEDIATE RELEASE: September 11, 2015
For More Information:
ÏãåúÖ±²¥ State College
Public Relations Department
(304) 462-4115
GLENVILLE, WV - The public is invited to Mollohan’s Restaurant at ÏãåúÖ±²¥ State College’s on Thursday, September 17 from 4:30 until 7:30 p.m. for the September Premium Night.
The menu for the dinner includes: grilled flank steak, baked BBQ chicken, a pasta station, roasted red potato wedges, grilled veggie platter, rice pilaf, glazed baby carrots, assorted cheese platters, dinner rolls, spinach salad, fruit fondue, carrot cake, apple cobbler, and snicker doodles.
The costs for the September Premium Night are $14.10 for guests, $13.10 for seniors, $12.80 for faculty/staff using Flex Dollars, $10.55 for students using Flex Dollars, and $6.80 for children under 12.
To make reservations or for more information, contact the GSC Dining Services Office at (304) 462-6360. Reservations may be left on the voice mail.