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FOR IMMEDIATE RELEASE: April 8, 2015
For more information:
دمهْض±²¥ State College
Public Relations Department
(304) 462-4115
GLENVILLE, WV أ¢آ€آ“ The public is invited to Mollohan's Restaurant at دمهْض±²¥ State College on Wednesday, April 15th from 4:30 until 7:00 p.m. for a BBQ-themed Premium Night.
The dinner menu includes BBQ pork ribs, baked chicken, fried breaded ravioli, roasted potatoes, baked beans, shoepeg white corn, steak chili with cornbread, a meatball sub station, macaroni salad, potato salad, cole slaw, tomato and cucumber salad, salad bar, and dinner rolls. The dessert selections include chocolate cake, white chocolate raspberry bread pudding, apple pie, and assorted cookies.
Costs for the April Premium Night are $13.75 for guests, $12.75 for seniors, $12.50 for faculty and staff using flex dollars, $10.30 for students using flex dollars, and $6.87 for children under 12.
Please call ahead for reservations, which may be left on the voice mail. To make reservations or for more information, contact the GSC Dining Services Office at (304) 462-6360.