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menu![February 2022 Premium Night Flyer A special Premium Night dinner will be held on Thursday, February 17 in Mollohan's Restaurant.](/sites/default/files/styles/news_image/public/February%20Premium%20Night%20Flyer%2022.jpg?itok=WcgOxFMX)
FOR IMMEDIATE RELEASE: February 11, 2022
For More Information:
ÏãåúÖ±²¥ State College
Public Relations Department
(304) 462-4115
GLENVILLE, WV – The public is invited to Mollohan’s Restaurant at ÏãåúÖ±²¥ State College on Thursday, February 17 from 4:30 p.m. until 8:00 p.m. for a special Premium Night. The dinner is among several other special events being held throughout the week leading up to the celebration of GSC’s Founders Day on February 19 which will mark 150 years since the College was founded.
The dinner menu includes grilled New York strip, parmesan crusted chicken, Yukon gold mashed potatoes, cheese ravioli, creamed spinach, bacon roasted Brussel sprouts, crab cakes, Caesar salad, spinach salad, sausage, tortellini, and kale soup, French rolls, chocolate fondue, and assorted desserts.
Costs for the February Premium Night are $15.14 for guests, $14.14 for seniors, $14.12 for faculty and staff using Flex Dollars, $7.57 for children under 12.
Dine-in and pick-up/to-go meals are available. For more information, contact the GSC Dining Services Office at (304) 462-6360.