For Immediate Release: 11/14/07
Contact: Annette Barnette
Public Relations & Marketing Director
ÏãåúÖ±²¥ State College
(304) 462-4115
ÏãåúÖ±²¥, WV – If you can’t wait until Thanksgiving Day to enjoy turkey and all the trimmings, you may want to attend a special ÏãåúÖ±²¥ State College Premium Night. The early Thanksgiving holiday feast will be served on Thursday, November 15th, from 4:30 p.m. until 7:00 p.m. in Mollohan’s Restaurant in the GSC Mollohan Campus Community Center. The menu will include Roast Turkey with Stuffing, Baked Pit Ham, Broiled Tilapia, Mashed Potatoes and Gravy, Candied Yams, Country Green Beans, a Salad Bar with Specialty Salads, Cranberry Sauce, Assorted Cakes, Pies, and Cobblers. The cost for admission is $9.00 for guests, $8.00 for seniors and those with flex dollars, $4.50 for those ages five through twelve, and free for children under five years old. For more information or to make reservations, call 462-4108 or 462-7361x7740.